sauteed bok choy

ingredients:

bok choy

1T vegetable oil

garlic

1T soy sauce

1T water

salt

1/2T sesame oil

trim bok choy and cut up

heat up veg oil in pan

sautée garlic for 30sec

add bok choy & stir to coat with oil

add water and soy sauce and put lid on pan

allow to steam for about 1.5 minutes

take off lid and stir

turn off heat and add sesame oil